Kitoi's Ancestral Kitchen

I've made this a few times in the past. A very hearty meat due to the rice and potatoes. Time revisit this classic Mexican soup with a ...

       Some may think of this a treat and most recipes online are. I've made a couple of tweaks so it's a       guilt free indulgen...

Typically this dish is made with burdock root and sugar. To keep carbs down I subbed mung bean sprouts and omitted sugar 200g lef...

1 coconut* 2 cups water 1 whole chicken 6" piece ginger 1 head garlic 1 tbsp hawaiian or course kosher salt 1tsp black ...

These amounts are enough for 1 roll or 8 pieces 1.5c steamed cauli rice 1/4c thick homemade mayonnaise sriracha to taste 1sheet nori ...

I took the left over marrow bones from my last post . Placed them into the crockpot, along with bay leaves, garlic, vinegar, black pepper ...

This is a Filipino sauce, not to be confused with a Mexican Adobo. There are as many adobo recipes as there are Filipino families. Each uni...